Health Canada has published information on two new disease risk reduction/therapeutic claims permitted for use on food products:
- cholesterol lowering claims for foods containing ground whole flaxseed, and
- claims that sugar-free chewing gum protects teeth from tooth decay and cavities.
More information about the permitted claims and associated conditions for use can be found on the Health Canada website.
The content of this article is intended to provide a general guide to the subject matter. Specialist advice should be sought about your specific circumstances.
